Inulin (FOS) Powder
Also known as a fructooligosaccharide (acting as a prebiotic), inulin has about 10% the sweetness of sugar/sucrose. Inulin has also been used as a flour substitute in baked goods and a fat substitute in margarine. Natural inulin is frequently found in foods such as onions, garlic, bananas and wheat. This particular Inulin supplement is derived from artichoke.
Supplement FactsServing size: 2600 milligrams
Serving per container: *
|Amount Per Serving
|% Daily Value**|
|Total Fat 0 g||<1%|
|Total Carbohydrates 2.2 g||<1%|
|Dietary Fiber 2.3 g||9%|
|Sugars 0 g||*|
|Protein 0 g||0%|
|Sodium <1 g="" td="">||<1%|
** Based on 2,000 calorie diet
Inulin FOS (fructooligosaccharides) (from Jerusalem artichoke)
Added sugar, soy, dairy, yeast, gluten, corn or additives.
As a dietary supplement, take 2600 mg (1 tsp) one to three times daily with food or beverage, or as directed by a physician.
|US Standard Measuring Spoons|
CONCENTRATION OF INULIN
This supplement is completely pure and contains no fillers of any kind. It is derived from Jerusalem artichoke.
INULIN SIDE EFFECTS
Inulin has very few recorded side effects, provided serving sizes are adhered to by healthy adults. If prolonged stomach upset or discomfort occurs, reduce dosage accordingly. Diabetics are recommended to first speak with a doctor before regularly taking inulin.
Pregnant or nursing women are encouraged to consult their physician before use.
There is no guarantee of specific results and results can vary.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
California residents: Click Here for Proposition 65 warning.