Organic Sunflower Lecithin Powder
Organic
Vegan
Gluten Free
Please be aware that serving sizes listed on our website are subject to occasional adjustments based on factors such as variations in ingredient availability and supplier changes.
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Benefits
Rich source of phospholipids: Sunflower lecithin contains phospholipids, such as phosphatidylcholine and phosphatidylinositol, which are essential for cell membrane structure and function.
Brain health: The phospholipids in sunflower lecithin support brain health and cognitive function by aiding in neurotransmitter signaling and maintaining the integrity of brain cells.
Liver support: Lecithin helps in the emulsification of fats, aiding in liver function and promoting the metabolism of fats in the body.
Improved digestion: Lecithin can help with the digestion and absorption of fats and fat-soluble vitamins in the intestines.
Emulsifying agent: Sunflower lecithin is a natural emulsifier, helping to blend ingredients together in products like salad dressings, sauces, and baked goods.
Allergen-free: Sunflower lecithin is a suitable alternative for individuals with soy allergies, as it is free from soy proteins commonly found in soy lecithin.
How to Use
Smoothies: Add a serving of Sunflower Lecithin powder to your smoothies for a boost of nutrients and to help with emulsification.
Baking: Include Sunflower Lecithin powder in your baking recipes to improve texture and moisture retention in bread, cakes, and cookies.
Homemade Nut Milk: Use Sunflower Lecithin powder when making homemade nut milk to help emulsify the ingredients and prevent separation.
Salad Dressings: Blend Sunflower Lecithin powder into homemade salad dressings as an emulsifier to create a smooth and creamy texture.
Chocolate Making: Incorporate Sunflower Lecithin powder into homemade chocolate recipes to improve the texture and prevent chocolate from seizing.
Supplemental Facts
Suggested Use: As a dietary supplement, take 2400 mg (about 1 tsp) once or twice daily, or as directed by a physician.
Store in a dry, cool place.
Warnings
† These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Always consult your health care provider before taking any supplements. Pregnant or lactating women, people with existing medical conditions, or people taking medications should consult their health care provider/s before taking any dietary supplement. If you experience any adverse condition after taking this dietary supplement, discontinue use immediately and consult your health care provider.
Keep out of reach of children.
Rich source of phospholipids: Sunflower lecithin contains phospholipids, such as phosphatidylcholine and phosphatidylinositol, which are essential for cell membrane structure and function.
Brain health: The phospholipids in sunflower lecithin support brain health and cognitive function by aiding in neurotransmitter signaling and maintaining the integrity of brain cells.
Liver support: Lecithin helps in the emulsification of fats, aiding in liver function and promoting the metabolism of fats in the body.
Improved digestion: Lecithin can help with the digestion and absorption of fats and fat-soluble vitamins in the intestines.
Emulsifying agent: Sunflower lecithin is a natural emulsifier, helping to blend ingredients together in products like salad dressings, sauces, and baked goods.
Allergen-free: Sunflower lecithin is a suitable alternative for individuals with soy allergies, as it is free from soy proteins commonly found in soy lecithin.
Smoothies: Add a serving of Sunflower Lecithin powder to your smoothies for a boost of nutrients and to help with emulsification.
Baking: Include Sunflower Lecithin powder in your baking recipes to improve texture and moisture retention in bread, cakes, and cookies.
Homemade Nut Milk: Use Sunflower Lecithin powder when making homemade nut milk to help emulsify the ingredients and prevent separation.
Salad Dressings: Blend Sunflower Lecithin powder into homemade salad dressings as an emulsifier to create a smooth and creamy texture.
Chocolate Making: Incorporate Sunflower Lecithin powder into homemade chocolate recipes to improve the texture and prevent chocolate from seizing.
Suggested Use: As a dietary supplement, take 2400 mg (about 1 tsp) once or twice daily, or as directed by a physician.
Store in a dry, cool place.
† These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Always consult your health care provider before taking any supplements. Pregnant or lactating women, people with existing medical conditions, or people taking medications should consult their health care provider/s before taking any dietary supplement. If you experience any adverse condition after taking this dietary supplement, discontinue use immediately and consult your health care provider.
Keep out of reach of children.
This product is rated 5.0 of 5.0 stars.
It has received 1 review.
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- taste
- smoothie
- yogurt
CanadaGood product
Very easy to use daily by incorporating in a smoothie or some yogurt, pleasant taste.
