Hair, Skin & Nails

What is Dandelion? Dandelions (Taraxacum officinale) are a type of flowering plant in the Asteraceae family that is native to North America and the...

What is Aloe Vera? Aloe Vera is an edible plant native to north Africa and Spain. The plant takes 3 years to mature and has thick waxy leaves with ...

What is L-Proline? L-Proline (not to be confused with Prolene) is a nonessential amino acid that is essential in the production of collagen in the...

What is Bamboo? Bamboo is a plant native to Asia. It's a popular house plant and furniture material, but it's also edible and rich in nutrients. Th...

The bark from the slippery elm tree has been used for thousands of years as a salve to help with skin inflammation and burns. Supplement Facts Sup...

What is Licorice Root? Licorice (also spelled Liquorice) is the root of the Glycyrrhiza glabra plant. Licorice has a unique sweet flavor similar to...

What is L-Carnosine? L-Carnosine, also simply known as Carnosine, is a dipeptide molecule that consists of two amino acids (beta-alanine & hist...

What is Matcha Green Tea? Green Tea is made from the dried leaves of the Camellia sinensis plant by steaming and cooking the leaves then drying th...

Sodium ascorbate may assist in keeping skin youthful and in reducing the signs of aging like discoloration and wrinkles. Supplement Facts Suppleme...

What is Wheat Grass? Wheat Grass is the edible freshly-sprouted leaves of the common wheat plant (Triticum estivum). Wheat Grass is gluten-free.  T...

What is N-Acetyl D-Glucosamine? D-Glucosamine is an amide that is used in several biological functions. N-Acetyl D-Glucosamine (NAG) is the D-Gluco...

What is Biotin? Biotin, also known as vitamin B7, is a water-soluble vitamin that plays a vital role in metabolism, gene regulation, and cell signa...

Created by honey bees, royal jelly is a nutrient-rich substance that may support immune health. Studies suggest it may also aid in collagen product...

What is Citric Acid? Citric acid is a naturally occurring organic acid found primarily in citrus fruits. It has become a common food additive due t...

Besides actively being involved in the process of creating energy, Riboflavin is also responsible for eventually being transformed into the coenzym...

What is Magnesium Carbonate? Magnesium is an essential nutrient found in many foods. Magnesium Carbonate (not to be confused with Magnesium Citrat...

What is Marshmallow Root? Marshmallow, also known as the "Marshmallow Plant," is a perennial herb (Althaea officinalis) that is native to Europe, A...

What is Moringa? Considered an invasive species and a weed, Moringa (Morninga Oleifera) is fast-growing tree in the Moringaceae family that is nati...

What is L-Methionine? L-Methionine is an essential amino acid which assists in several biological functions, including metabolism, the creation of ...

What is Lutein?  Lutein is an antioxidant carotenoid that gives fruits and vegetables a yellow color. Lutein is found in large quantities in dark l...

What is L-Ornithine HCL? L-Ornithine is a nonessential amino acid that assists in removal of bodily wastes and fatigue-causing metabolites in the m...

What is Green Tea Extract? Green Tea is made from the dried leaves of the Camellia sinensis plant by steaming and cooking the leaves then drying t...

What is Paleo Beef Protein?   Beef Protein is extracted from beef meat and is designed for people on the paleo diet. The paleo diet consists of fis...

P-5-P is the active form of vitamin B6, which supports cognitive function, heart health, and may improve sleep and mood. P-5-P may assist muscle gr...